Ponti Balsamic Vinegar (500ml)
LKR 2,500.00
Ponti Balsamic Vinegar of Modena PGI (500 ml) is a cornerstone of Italian culinary tradition, created through slow acetification and maturation in oak barrels. Produced at the historic Ponti facility in Vignola (Modena), it is made by combining cooked and concentrated must—derived from seven selected grape varieties—with high-quality wine vinegar.